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Menus - 2010
Our menus are in PDF format. If you have Acrobat Reader, you can view and print them off line. Double-click (or right-click) on the file you want and save it to your computer for viewing later. You can get Acrobat Reader free from www.adobe.com/products/acrobat/readstep.html
For tables of 10 and more the following conditions apply:
1. We require the food pre-ordered to ensure prompt service and availability of dishes. We need to have the order 48 hours before the time of the party. Diner’s name/starter/main/dessert is the ideal format so we can write in individual cards, to be placed on the table as reminders, thus making the service as smooth as possible.
2. The booking is firm as soon as we are in receipt of a deposit of £5 per person.
3. A 10% service charge will appear on your bill.
4. In cases where the number of guests is lower than the booking: If we are notified at least 2 hours before the meal there is no charge; the deposit will be refunded
If we are notified less than 2 hours before the meal the £5 deposit will be charged per missing guest
If we are not notified at all the meal ordered will be charged in full
For tables of 5 and more the following conditions apply:
2. In cases where the number of guests is lower than the booking: If we are notified at least 2 hours before the meal there is no charge
If we are notified less than 2 hours before the meal there will be a £5 charge per missing guest
If we are not notified at all there will be a £16.50 charge per missing guest